I am a huge fan of BREAD - and typically adopt one type of bread or another as my current 'fave' (read: once chosen, I tend to overeat it).My fave bread of late has been Trader Joe's Cranberry Walnut. I can sit and eat an entire loaf of this yummy bread in one sitting, and it's become more like a dessert bread for me. Delicious when mounded with gobs of soft butter, I'd say it can be downright deadly.
Not so with Mestemacher bread.
A little goes a long way to satisfy both the palate as well as the bread addiction.
A package of Mestemacher pumpernickel bread resembles a brick doorstop and weighs just about as much.
A thin slice of the bread is dense in texture, dark in color and tastes a bit sour.
Very satisfying.
Even a half slice.
I've been eating it toasted - sans butter - totally plain (can you believe?!?).
Not trying to rush through this loaf, but at the same time, am very eager to try other 'flavors'.
Mestemacher.
A healthier (?) bread alternative (?).
I hope I hope I hope.
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